To export pickled chilies, We meet a variety of specifications to comply with international trade and safety standards. These are generally related to the quality, packaging, labeling, and documentation of the product. Here’s a comprehensive guide
370, 500, 720, 1000, 1415 and 2000 ml
500, 850, 3100 and 5000 ml
5, 7.5, 10, 15, 20 – Ltrs
240/260 Ltrs
| Specification | Details |
|---|---|
|
Product |
Pickled Chilies |
|
Appearance |
Fresh, accurate and equally sized chilies |
|
Texture |
Crispy and Spicy |
|
Color |
Green/ Red |
|
Taste |
Mild and Spicy |
|
Ingredient Composition |
Confirm that the chilies are pickled with appropriate brining solutions (water, vinegar, salt, sugar) and contain no prohibited additives or preservatives. The exact concentration of each ingredient, especially acetic acid (vinegar), should align with the importing country’s regulations. |
|
Chili Quality |
Ensure chilies are fresh, uniformly sized, and free from defects (no discoloration, rotting, or physical damage). |
|
Microbiological Standards |
Follow the importing country’s microbiological limits for harmful bacteria, such as E. coli, Listeria, and Salmonella |
Include the product name, type of chili used, and pickling method (e.g., vinegar pickled, brine pickled).
Standard nutritional facts per serving, including serving size, calories, and breakdown of nutrients, are often required.
If the facility also processes allergens, add an allergen statement.
Indicate storage temperature requirements and whether the product should be refrigerated after opening
If applicable, show organic, non-GMO, or Kosher certifications.
Obtain certifications from the local health authorities, certifying the chilies meet food safety standards.
Certifies that the product is free from harmful pests, as required for certain countries.
Verifies the product’s origin and may be needed for tariff and customs purposes.
These detail the contents, quantity, and value of the shipment.
Some countries may require an import permit for pickled goods. Confirm with the buyer or a customs agent in the importing country
At Mahalaxmi Overseas, we believe that the Customer is our King. We, therefore, assist our clients each step of the way while exporting fruits and vegetables in India. Being one of the best vegetable exporters in India, we strictly follow all the health and safety measures of the Government of India.
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